Little Miss Muffet Challenge #59

Good morning!  Happy Thursday! Hope you've had a great week so far!  It's been very warm and humid here, but I'll take it over all the rain from last week!  I've had a super busy week, but as always on Thursdays, I'm here to share my DT card for the Little Miss Muffet Challenge blog.  We have a new challenge starting this week and it's a fun one!  The theme for Challenge #59 is "food, glorius food".  There are lots of cute LMM stamps that fit the bill for this one!

Here is my card:

My card base and mats are SU Riding Hood Red and the patterned papers are from the Simple Stories Summer Fresh 6x6 pad.  The adorable image is Ice Cream Bench from Little Miss Muffet Stamps.  It is from the Pollycraft Swings 'n Slides range.  I printed it on Make it Colour Blending Card and colored it with my Copics.  I added in clouds and grass again and even added in a few little flowers in the grass with my pencils.  The sentiment is from Create With TLC.  I added a pretty doily (Layered Doily 58) cut with my Cameo using a cut file from Monica's Creative Room.  A white Cosmos daisy and a few sweetheart blossoms from Wild Orchid Crafts finished my card.

Here is a close-up of the image:

Thanks for stopping by!  Be sure to visit the Little Miss Muffet Challenge blog and check out the yummy creations from the rest of the DT and our special guests, Petra (April GD), Lisa Lynn and Penny.  We hope you will play along!  You have until Tuesday, April 30th at 11:59 PM CDT to enter your project.  If you use a Little Miss Muffet or any Pollycraft stamp, you may enter with "anything goes" as the theme and enter as many times as you'd like.  If not, please follow the theme and enter only once.

I am entering my card in the following challenges:
Sunday Sketch and Stamp #152 (sketch)
Stampin' For the Weekend (friendship)
Twisted Tuesday Challenge #48 (challenge: used Copics; twist: used chocolate ice cream)
Loves Rubberstamps Challenge #48 (colors of spring)

Here is SS&S sketch:

Have a wonderful day and see you soon!